First Christian Church Community Garden

503 N Jefferson St

Hartford City,IN 47348

(765) 348-0149


Members purchased and razed an abandoned property adjacent to the church and developed it into a community garden.

Each gardener agreed to use organic practices AND to donate 10% of their produce to the local food pantry.

Johnson’s Farm

8960 East Ridge Road

Hobart, Indiana 46342

(219) 962-1383

[email protected]

“There’s no such thing as junk here on the farm. We save every piece of equipment and reuse parts or fashion it into new configurations to serve a new purpose.”

Saves, reuses or repurposes every piece of equipment on farm.

Marilyn’s Bakery

8960 East Ridge Road

Hobart, Indiana 46342

(219) 962-BAKE 

[email protected]


Gourmet food/baked goods made using top-quality, locally-sourced and in-season ingredients.

Use environmentally-friendly, 100% biodegradable packaging.

Putnamville Correctional Facility

Plant Director:  Michael Callahan

1946 West U.S. Hwy 40 

Greencastle,IN 46135

(765) 653-8441


“Prison systems have often been accused of recycling inmates.  A Central Indiana penitentiary prefers the attention it’s getting for reusing cans,bottles,paper,and cardboard.  The Putnamville Correctional Facility near Greencastle recycles 10 tons a month of cans,bottles,paper,plastic wrappers and other …[ continue reading ]

Joyfield Farm

Owners: Alrene and Cliff Kindy

4874 E. 1400 N.

North Manchester,Indiana 46962

(260) 982-2971

Cliff and Arlene Kindy started Joyfield Farm in 1983. This organic farm is an island in the midst of traditional farming. The Kindy’s work at sustainability and protecting the water and soil quality at and around their farm. Joyfield is also used as an educational …[ continue reading ]


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