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503 N Jefferson St Hartford City,IN 47348 (765) 348-0149
Members purchased and razed an abandoned property adjacent to the church and developed it into a community garden. Each gardener agreed to use organic practices AND to donate 10% of their produce to the local food pantry.
8960 East Ridge Road Hobart, Indiana 46342 (219) 962-1383 “There’s no such thing as junk here on the farm. We save every piece of equipment and reuse parts or fashion it into new configurations to serve a new purpose.” Saves, reuses or repurposes every piece of equipment on farm.
Marilyn’s Bakery8960 East Ridge Road Hobart, Indiana 46342 (219) 962-BAKE
Gourmet food/baked goods made using top-quality, locally-sourced and in-season ingredients. Use environmentally-friendly, 100% biodegradable packaging.
Plant Director: Michael Callahan 1946 West U.S. Hwy 40 Greencastle,IN 46135 (765) 653-8441
“Prison systems have often been accused of recycling inmates. A Central Indiana penitentiary prefers the attention it’s getting for reusing cans,bottles,paper,and cardboard. The Putnamville Correctional Facility near Greencastle recycles 10 tons a month of cans,bottles,paper,plastic wrappers and other …[ continue reading ]
Owners: Alrene and Cliff Kindy 4874 E. 1400 N. North Manchester,Indiana 46962 (260) 982-2971 Cliff and Arlene Kindy started Joyfield Farm in 1983. This organic farm is an island in the midst of traditional farming. The Kindy’s work at sustainability and protecting the water and soil quality at and around their farm. Joyfield is also used as an educational …[ continue reading ]
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